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Grocery stores and stores are essential to meet the needs of consumers but can be a hotbed for virus transmission if proper disinfection procedures are not followed.
Shopping carts can be the busiest transfer point.
Proper disinfection of shopping carts is important in preventing contamination.

The Innovatorlions, LLC team has diligently worked to find solutions for the fight against the Covid 19 Pandemic.
Small size indoor disinfection cabinet is produced for disinfection of a person working in areas and facilities where sterilization is important at entrance and exit.
The risk of transferring infectious diseases to a person working in these areas and facilities can be prevented with the Innovatorlion, LLC indoor disinfection cabinet.
Personnel must wear protective masks and goggles durig use.

TECHNICAL SPECIFICATIONS

Fully automatic, contactless disinfection.
Non-contact disinfection with sensor dosing system.
AISI 304 grade stainless steel body, chassis and assembly.
Excellent pulverization.
38 lt Disinfectant tank.
Minimum consumption, maximum efficiency.
Modular design, easy installation.
CE 2006/42 / AT Machinery Safety Regulation and certificate of conformity to the test report.

MARKET TROLLEY DISINFECTION SYSTEM DIRECTIONS

Inhalation of disinfectant fluid and eye contact will damage your health.
Before the disinfection process of the supermarket carts, wear protective, masks, glasses and gloves.
Disinfection to be performed by trained personnel.
Pass numerous carts through the system at one time. Do not use for single carts. Personnel is not to pass through the system.
If disinfectant liquid comes in contact with the eyes, flush eyes with water.
If disinfectant fluid is inhaled, go to the nearest health facility.
Do not use flammable disinfectant fluids in the disinfection system tank.
Use the disinfection system under the control of the staff. Do not allow the system to be opened and the disinfection tank to be filled, except for authorized persons.
Use appropriate gloves, masks and goggles when filling the disinfectant system tank.
In case of a malfunction that may occur in the disinfection system, inform the authorized personnel
System to be operated by trained personnel
Keep in a secure area

disinfection systems